Bahama fried fish

Bahama fried fish
  Fried    Fish    Bahamas  
Last updated 12/2/2007 9:04:58 PM. Recipe ID 31043. Report a problem with this recipe. 



 
      Title: Bahama fried fish
 Categories: Fish
      Yield: 4 Servings
 
      3 lb Fresh fish fillets
           Lemon pepper
           Garlic salt
      1 c  Pancake mix
      1 c  Italian bread crumbs
    1/4 c  Water
      1    Egg; beaten
           Peanut oil
 
  From: JUDI MAE PHELPS 
  
  Date: Mon, 19 Jun 1995 15:11:56 GMT Preheat electric skillet to 350
  degrees. Cut fish in bite-sized pieces. Lightly sprinkle with lemon
  pepper and garlic salt.  Combine pancake mix and bread crumbs in a
  paper bag. Dip fish in water and egg mixture. Shake fish in bag to
  coat with crumbs. Fry in oil for 7 minutes, or until golden brown,
  turning once. Serve immediately.
  
  Posted by Patti Anderson, Prodigy.  Shared on rec.food.recipes by
  Judi M. Phelps, 6/15/95.  Internet: jphelps@shell.portal.com
  
  REC.FOOD.RECIPES ARCHIVES
  
  /FISH
  
  From rec.food.cooking archives.  Downloaded from Glen's MM Recipe


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Recipe ID 31043 (Apr 03, 2005)