Title: Bajan seasonin' (barbados)
 Categories: None
      Yield: 1 Servings
 
      1    Head garlic; broken into
           -cloves and peeled (10-12
           -cloves)
      1 md Onion; halved and coarsely
           -chopped
      3 bn Chives or 2 bunches of
           -scallions, trimmed and
           -coarsely chopped
      1    Green bell pepper; cored,
           -seeded and coarsely chopped
    1/2    Red bell pepper; cored,
           -seeded and coarsely chopped
      1    Celery stalk
      1    Scotch bonnet or 2 jalapeno
           -peppers, seeded and minced
           -(for hotter seasoning,
           -leave the seeds in)
      1 bn Flat-leaf parsley; stemmed
           -and coarsely chopped (about
           -1 cup)
      1 bn Fresh thyme; stemmed, or 1
           -tablespoon dried
      1 bn Fresh marjoram; stemmed, or
           -1 tablespoon dried
           -(optional)
    1/2 c  Fresh lime juice (3-4 limes)
           Salt and freshly ground
           -black pepper
 
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