Baked apple pancakes
Last updated 6/12/2012 1:05:56 AM. Recipe ID 31155. Report a problem with this recipe.
Title: Baked apple pancakes
Yield: 4 Servings
1/3 c Margarine
2 ts Cinnamon
4 Tart apples; peeled/thinly
1/4 c Oil
1 c Milk
2 c Corn Flakes Crushed To Equal
1 1/4 c Flour
1/3 c Sugar
2 ts Baking powder
1 ts Salt
Melt margarine in 10 inch skillet. Stir in cinnamon and apples. Cook,
covered for 10 minutes or until apples are tender but not mushy. Set
Measure eggs, oil and milk into mixing bowl. Mix well. Add crushed
cereal, flour, sugar, baking powder and salt. Mix only until combined.
Spread batter evenly over apples in skillet. Bake at 400 degrees for
25 minutes or until tester inserted near center comes out clean.
Serve warm, cut in wedges, and top with syrup. Makes 4 to 6 servings.
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