Title: Baked bean casserole
 Categories: Meats, Main dish, Casseroles, Microwave
      Yield: 3 Servings
 
      2 sl Bacon
     16 oz Old fashioned baked beans
           In molasses & brown sugar
           Sauce, canned
      2 tb Minced onion
      2 tb Catsup
      1 ts Prepared mustard
      2 tb Brown sugar
 
  1. Place bacon on a paper-towel-lined paper plate. Heat, covered with
  paper toweling, 3 minutes or until crisp. 2. In a deep, 1 1/2-quart,
  heat-resistant, non-metallic casserole combine beans, onion, catsup,
  mustard and brown sugar. Mix thoroughly. 3. Crumble bacon and
  sprinkle over baked bean mixture. 4. Heat, uncovered, in Microwave
  Oven 10 minutes or until sauce is bubbly. Variation: Add 6 franks or
  4 slices ( 1/2-inch thick) ham and heat an additional 2 minutes in
  Step 4.