Title: Baked beans #01
 Categories: Casserole
      Yield: 8 Servings
 
      4 cn (16-oz) pork and beans
      1 cn (16-oz) tomatoes
    3/4 c  Brown sugar
    1/4 c  Bell pepper; chopped
    1/4 c  Onion; chopped fine
      1 ts Mustard
    1/4 c  Ketchup
           Worcestershire to taste
    1/4 c  Barbecue sauce
 
  Mix all except beans with 3/4 cup water. Add beans. Bake 4 hours or
  until desired thickness. Begin cooking at 200  for 2-3 hours. Bake at
  300-350 for
        1    hour.
  
  MRS WARREN SIMS (DELIA)
  
  MARVELL, AR
  
  From the book , Marvell Academy Mothers Assn,
  Marvell, AR  72366, ISBN 0-918544-14-9, downloaded from Glen's MM