Baked beer burgers
Last updated 6/12/2012 1:05:59 AM. Recipe ID 31238. Report a problem with this recipe.
Title: Baked beer burgers
Yield: 6 Servings
2 lb Ground beef
1 ts Tabasco sauce
1 Garlic clove, crushed
1/3 c Chili sauce
1/2 pk Dry onion soup mix
1/2 c Beer
Preheat oven to 400'F.
Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion
soup mix, and 1/4 cup beer. Shape into 6 patties.
Bake at 400'F. until brown, about 10 minutes. Baste with remaining
1/4 cup of the beer.
Continue baking for an additional 10-15 minutes, until well done.
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