Baked Caramel Corn #3
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Baked Caramel Corn #3
  Corn    Appetizers  
Last updated 6/12/2012 1:06:00 AM. Recipe ID 31281. Report a problem with this recipe.
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      Title: Baked caramel corn #3
 Categories: Appetizer
      Yield: 10 Servings
      1 c  Butter
      2 c  Brown Sugar
    1/2 c  Cornsyrup
      1 ts Salt
    1/2 ts Baking Soda
      1 ts Vanilla
      6 qt Popped Popcorn
  Melt butter; stir in brown sugar, cornsyrup and salt. Bring to a boil,
  stirring constantly, than boil,without stirring for 5 minutes. Remove
  from heat, stir in soda and vanilla. Gradually pour over corn, mix
  well. Turn into two large, shallow baking pans. Bake at 250 degrees F
  for 1 hour, stir every 15 minutes. Remove from oven, cool completly.
  Break apart and store in tightly covered containers. Found this in
  some magazine a while ago, dont know which one any more! From
  Brigitte Sealing, Cyberealm BBS Watertown NY 315-786-1120
  Date: Sat, 1 Jun 1996 18:56:45 -0400
  MM-Recipes Digest V3 #160

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Recipe ID 31281 (Apr 03, 2005)

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