Baked Catfish Dijon
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Baked Catfish Dijon
  Catfish  
Last updated 6/12/2012 1:06:01 AM. Recipe ID 31288. Report a problem with this recipe.
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      Title: Baked catfish dijon
 Categories: None
      Yield: 1 Servings
 
      2 lb Catfish fillets
           Salt and pepper to taste
    3/4 c  Thin sliced onion
      2 tb Butter
      1 c  Mayonnaise
    1/4 c  Dijon mustard
      2 tb Lemon juice
    1/2 ts Tabasco
    1/4 c  Chopped parsley
 
  Preheat oven to 350. Arrange fish in shallow baking dish. Salt and
  pepper liberally; cover with sliced onions and dot with butter. Bake
  20 minutes or until fish flakes easily. Mix mayonnaise, mustard,
  lemon juice, and tobasco. Pour over fish and broil 2 to 3 minutes
  until brown and bubbly. Sprinkle with parsley and serve hot with
  lemon wedges.
  




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Recipe ID 31288 (Apr 03, 2005)

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