Baked crab au gratin
Last updated 6/12/2012 1:06:06 AM. Recipe ID 31419. Report a problem with this recipe.
Title: Baked crab au gratin
Yield: 1 Servings
1 md Chopped onion
1 Chopped green pepper
1 Chopped red pepper
2 lg Tomatoes (peeled, seeded &
1/4 c Butter
1/4 c Flour
1 1/4 c Heavy cream
2 1/4 lb Cooked carb meat
Salt & pepper
1/4 c Sliced almonds
2 c Grated med cheddar
Preheat oven to 450. Saute vegetables in butter until tender.
Sprinkle with flour; stir until well blended. Add cream & simmer,
stirring, until thick. Stir in crab meat & seasonings. Spoon hot
mixture into greased shallow baking dish. Sprinkle almonds & cheese.
Bake in oven just until cheese is golden.
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