Baked Deer Meat
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Baked Deer Meat
  Meat  
Last updated 6/12/2012 1:06:07 AM. Recipe ID 31443. Report a problem with this recipe.
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      Title: Baked deer meat
 Categories: None
      Yield: 1 Servings
 
           Cube deer meat; about 2-3
           -steaks worth
      1    Beef bouillon cube;
           -dissolved in:
    3/4 c  Water
      2 ts Worcestershire sauce
      1 tb Soya sauce
      1 pn Salt and pepper
           Chopped onion; (if desired)
 
  Combine all the above in a casserole dish and bake at 325F for about 2
  hours, stirring occasionally. Or combine in a crockpot and let cook
  on low for 6-8 hours. Use the broth to make gravy if you like. The
  meat is tender and not at all gamey this way.
  




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Recipe ID 31443 (Apr 03, 2005)

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