Baked mushroom rice
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Baked mushroom rice
  Rice    Mushrooms  
Last updated 6/12/2012 1:06:15 AM. Recipe ID 31653. Report a problem with this recipe.
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      Title: Baked mushroom rice
 Categories: Casseroles, Mushrooms, Rice, Sent to tnt
      Yield: 8 Servings
 
      2 c  Long grain rice
    1/4 c  Unsalted butter
      2 lg Onions, finely chopped
    1/2 lb Mushrooms, thinly sliced
  2 1/2 c  Beef broth
      1 ts Salt
           Pepper to taste
 
  1. Preheat oven to 350 degrees.
  
  2. In a large skillet heat rice, stirring constantly until it turns
  golden brown. Transfer to an 8 quart casserole dish.
  
  3. In the same skillet, melt the butter; add the minced onions and
  mushrooms and saute for five minutes until tender.
  
  4. Bake in the oven for 1 1/4 hours, adding water if necessary to keep
  moist until rice is tender.
  
  Recipe 




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Recipe ID 31653 (Apr 03, 2005)

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