Baked Pears
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Baked Pears
  Pears  
Last updated 6/12/2012 1:06:17 AM. Recipe ID 31706. Report a problem with this recipe.
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      Title: Baked pears
 Categories: None
      Yield: 1 Servings
 
    1/2 c  Water
           Juice and zest of 1 lemon
    1/4 c  Port wine
      1 c  Sugar
      1    Sliced orange
      6 sl Lemon
      2 tb Orange marmalade; up to 3
      6    Bosc pears
           Orange rind
 
  Preheat oven to 350 degrees. Put all ingredients,except pears, in a
  saucepan and cook down until strongly flavored and syrupy. Pour the
  mixture over the pears which have been placed upright in a pyrex
  dish, just large enough to hold them. Bake until tender, basting
  often.
  




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Recipe ID 31706 (Apr 03, 2005)

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