Baked pineapple #1
Last updated 6/12/2012 1:06:18 AM. Recipe ID 31720. Report a problem with this recipe.
Title: Baked pineapple #1
Yield: 6 Servings
2 cn (no. 2) pineapple chunks
1/2 c Sugar
1/2 c Flour
1/4 lb Pasteurized processed
Drain pineapple, saving juice. Combine sugar & flour. Butter baking
dish. Line with layer of pineapple. Sprinkle half the flour-sugar
mixture over pineapple, then half the cheese. Add remaining pineapple
& top with rest of sugar, flour & cheese. Pour pineapple juice over
top, inserting fork in 2-3 places to allow juice to seep to bottom.
Bake covered at 300 for 45 minutes or until mixture appears clear.
Remove cover & let brown in oven about 15 minutes. Keep warm while
serving. (Great with ham or duck.)
BECKY JANE TAYLOR
From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
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