Title: Baked sandwich roll
 Categories: Breads, Sandwiches, Abm
      Yield: 4 Servings
 
      1    Loaf frozen dough; thawed
      1 lb Turkey pastrami; sliced thin
    1/2 lb Smoked turkey; sliced thin
    1/2 lb Mozzarella cheese; sliced
           -thin
           Spicy mustard
           Italian salad dressing
           Egg white
 
  On a lightly floured surface, roll thawed dough into rectangle,
  approximately 15x20. Spread spicy mustard evenly over entire surface.
  Lay slices of turkey pastrami over entire surface, then a layer of
  cheese, then a layer of turkey. Sprinkle Italian dressing
  sporadically over turkey. Roll up rectangle, jelly roll style. Pinch
  to seal edges. Brush top surface with beaten egg white. Bake in
  preheated 350 F oven 20 to 30 minutes or until golden brown. If top
  browns too quickly, cover with aluminum foil.
  
  Cool slightly. Slice in 2 inch slices.
  
  NOTES : I make my own Italian dressing for this recipe, adding lots of
  spices including garlic (powder or roasted garlic paste), cilantro,
  basil, oregano, onion powder, oil, vinegar and mayonnaise. You may
  use any combination of sandwich slices or cheese. You may use pizza
  sauce, pizza toppings and mozzarella cheese. J: It took much longer
  to bake...maybe 40 minutes total. Recipe