Baked turkey loaf (lf)
Turkey Loaf Poultry
Last updated 6/12/2012 1:06:29 AM. Recipe ID 31985. Report a problem with this recipe.
Title: Baked turkey loaf (lf)
Yield: 6 Servings
1 1/2 lb Ground turkey
1/2 md Onion -- finely chopped
Celery stalk -- finely
1/4 c Fresh parsley -- minced
1 tb Bell pepper -- finely
1/2 c Whole-wheat bread crumbs --
1/4 c Skim milk -- or chicken
Egg white -- slightly
1/4 ts Black pepper -- freshly
1/4 ts Dried oregano -- crushed
10 ml Garlic -- crushed
*gm dietary fiber
Mix all ingredients until just blended. Do not overmix. Press the
mixture into a 4 x 9-inch nonstick loaf pan. Bake at 325F for 45
minutes to 1 hour. Serve hot with Mushroom Glaze (see recipe same
name) or serve cold. Makes 6 servings.
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