Baked whole fish
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Baked whole fish
  Fish    Seafood    Canadian  
Last updated 6/12/2012 1:06:29 AM. Recipe ID 32000. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Baked whole fish
 Categories: Seafood, Main dish, Canadian
      Yield: 4 Servings
 
    3/4 lb Salmon, whole; or trout
      2 tb Butter; or margarine
      2 c  Asst vegetables; sliced
      4 sl Bacon
 
  Cover broiler pan rack with foil. Place bed of assorted sliced
  vegetables on foil. Lay fish on vegetables and put bacon slices on
  fish. Bake at 425F for 20-30 minutes or until flesh flakes easily
  with fork. Transport fish and vegetables to platter
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 32000 (Apr 03, 2005)

[an error occurred while processing this directive]