Title: Baked wild duck ordinaire
 Categories: Poultry
      Yield: 4 Servings
 
      1    Duck
      2    Onions
      1    Apple, studded with cloves
           Margarine, melted
 
  Directions: Parboil duck 5 minutes with 1 piece celery and small
  onion. Remove and drain. Rub cavity and outside with salt & pepper.
  Place inside duck 1 small onion, apple studded with cloves, and a
  small white potato. Bake 20 minutes at 450-F uncovered. Reduce heat
  to 350-F and bake covered 15-20 minutes. Baste with equal parts
  melted butter, hot water, and wine and/or orange juice mixture.