Baking powder and potato bread
Potato Bread New Zealand
Last updated 6/12/2012 1:06:32 AM. Recipe ID 32061. Report a problem with this recipe.
Title: Baking powder and potato bread
Categories: New zealand, Breads
Yield: 6 Servings
6 c Flour
4 ts Baking Powder
1 ts Salt
1 sm Cold boiled potato
1 ts Sugar
Milk to mix
Sift together flour, sugar, salt and baking powder. Rub in potato. Add
sufficient milk to make a soft smooth dough. (approx 1 pint) Mix
quickly and put into a greased loaf tin. (3/4 full). Smooth top with
a knife dipped in melted butter and bake immediately for 3/4 - 1 hour
at 400 degrees. When cooked take from tin and wrap in a bread cloth (
dish towel will do fine), until cold.
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