Banana And Pomegranate Salad (Kela Anar Kachamber)
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Banana And Pomegranate Salad (Kela Anar Kachamber)
  Salad    Bananas  
Last updated 6/12/2012 1:06:37 AM. Recipe ID 32195. Report a problem with this recipe.
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      Title: Banana and pomegranate salad (kela anar kachamber)
 Categories: None
      Yield: 4 Servings
 
      1 md Pomegranate
      2 md Firm ripe bananas
      2 tb Fresh lime juice
      1 tb Date sugar
    1/4 ts Salt
 
  1.  Cut the pomegranate into quarters and twist each wedge to loosen
  the cells.  Gently shake, tap, scoop, and coax the cells onto a
  serving plate and arrange them in a neat mound in the center. 2. Peel
  the bananas and slice them on the diagonal into 1/4 inch rounds.
  Arrange them in a circle around the pomegranate cells.  Sprinkle with
  the lime or lemon juice, sweetener and salt, and serve immediately.
  
  >From The Art of Indian Vegetarian Cooking by Yamuna Devi 




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Recipe ID 32195 (Apr 03, 2005)

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