Banana batter french toast
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Banana batter french toast
  Batter    French    Eggs    Bananas    Toasts  
Last updated 6/12/2012 1:06:38 AM. Recipe ID 32206. Report a problem with this recipe.
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      Title: Banana batter french toast
 Categories: Eggs
      Yield: 4 Servings
 
      1    Ripe banana; mashed
      1    Egg
      1    Egg white
    1/4 c  Milk
    1/2 ts Vanilla
      2 ts Vegetable oil
      4 sl Whole grain bread
 
  From: Joel.Ehrlich@salata.com (Joel Ehrlich)
  
  Date: Mon, 5 Jun 1995 06:45:25 GMT
  
  Beat the banana, egg, egg white, milk and vanilla together in a small
  bowl. Warm the oil in a large non-stick skillet over medium high
  heat.  Dip each piece of bread into the batter, turning them to coat
  both sides.  Fry until brown on both sides.  Serve with yogurt and
  fresh fruit, fruit syrup, etc.
  
  REC.FOOD.RECIPES ARCHIVES
  
  /EGGS
  
  From rec.food.cooking archives.  Downloaded from Glen's MM Recipe




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Recipe ID 32206 (Apr 03, 2005)

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