Banana bread #04
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Banana bread #04
  Bread    Bananas  
Last updated 6/12/2012 1:06:38 AM. Recipe ID 32224. Report a problem with this recipe.
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      Title: Banana bread #04
 Categories: Bread
      Yield: 16 Servings
 
  1 3/4 c  All-purpose flour
  1 1/2 ts Baking powder
    1/2 ts Baking soda
    1/2 ts Salt
    1/2 ts Ground ginger
    1/4 ts Ground allspice
    1/4 ts Grated nutmeg
      1 ts Grated lemon peel (optional)
    1/4 c  Ground almonds (optional)
    1/2 c  Butter or margarine
    3/4 c  Sugar
      2    Eggs
  1 1/2 c  Mashed banana (4 medium
           -bananas)
 
  From: Lisa Burnham 
  
  Date: Fri, 1 Jul 1994 03:00:45 GMT 1. Preheat oven to 350 F. Grease 9
  x 5 inch loaf pan.
  
  2. Sift flour,baking powder, baking soda, salt, ginger, allspice and
  nutmeg together in bowl. Add lemon peel and almonds. Stir until
  combined.  Set aside.
  
  3. Beat butter in large mixing bowl until soft amd creamy. Beat in
  sugar until light and fluffy. Add eggs and beat until thoroughly
  blended. Beat in flour mixture alternately with bananas until mixture
  is well blended. Pour into prepared pan.
  
  4. Bake in center of oven 1 hour to 1 hour 5 minutes, or until
  toothpick inserted in center comes out clean.
  
  5. Cool in pan on wire rack 10 minutes.  Invert from pan and cool
  completely on rack. Variation: Banana-walnut or -pecan bread: Omit
  almonds. Add 3/4 cup coarsely chopped walnuts or pecans with bananas.
  
  REC.FOOD.RECIPES
  
  From rec.food.cooking archives.  Downloaded from Glen's MM Recipe




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Recipe ID 32224 (Apr 03, 2005)

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