Title: Banana chocolate chip muffins
 Categories: Baking
      Yield: 6 Servings
 
      2    Extra-ripe bananas  (1 cup)
      2    Eggs
      1 c  Brown sugar; packed
    1/2 c  Butter; melted
      1 ts Vanilla
  2 1/4 c  All-purpose flour
      2 ts Baking powder
    1/2 ts Ground cinnamon
    1/2 ts Salt
      1 c  Chocolate chips
    1/2 c  Walnuts; chopped
 
  Preheat oven to 350=B0. Puree bananas in blender. In medium bowl, beat
  pureed bananas, eggs, sugar, butter and vanilla until well blended. In
  large bowl, combine flour, baking powder, cinnamon and salt. Stir in
  chocolate chips and nuts. Make well in center of dry ingredients.
  Pour in banana mixture. Mix until just blended. Spoon into
  well-greased 2 1/2-inch muffin cups. Bake 25 to 30 minutes. Remove
  from pan. Makes about 12 muffins.