Banana flour
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Banana flour
  Bananas  
Last updated 6/12/2012 1:06:44 AM. Recipe ID 32355. Report a problem with this recipe.
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      Title: Banana flour
 Categories: Breads
      Yield: 6 Servings
 
      6    Ripe Bananas
 
  Slice and dry full grown bananas. Use only the fruit that is full
  grown as green bananas contain too much starch. After drying, grind
  or pound in a mortar, then pass the powder through a sieve. This
  flour can be used in equal parts with regular flour in making
  desserts where a starchy substance is used.
  
  From: Real Guamanian Recipes By Way Of Dorothy's Kitchen 




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Recipe ID 32355 (Apr 03, 2005)

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