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Banana Nut Kugel |
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Banana Nut Kugel Jewish Dessert Bananas Nuts Last updated 9/27/2008 2:24:45 PM. Recipe ID 32419. Report a problem with this recipe.
Title: Banana nut kugel
Categories: Dessert
Yield: 12 Servings
3 c Matzo farfel
4 Eggs
1/2 ts Salt
6 tb Sugar
1/4 c Butter; melted
2 md Bananas; unripe, sliced
1/2 c Chopped nuts
Date: Mon, 1 Apr 1996 22:32:01 -7
From: arlenes@holly.ColoState.EDU
SHERI KONOPKO (GXCH63B)
Pour cold water over farfel; and drain immediately, so that farfel is
moist, not soggy. Beat eggs with salt, sugar, and melted butter. Mix
in farfel.
In greased 1-1/2 qt. baking dish, place 1/2 of farfel mixture.
Arrange bananas on top, and sprinkle with nuts. Top with the rest of
the farfel mixture
Bake at 350 for 45 min. or until set, and lightly browned. I haven't
tried this one, but it looked interesting. Formatted by Elaine
Radis; 3/92
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #94
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