Banana spice muffins
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Banana spice muffins
  Muffins    Bananas    Spices  
Last updated 6/12/2012 1:06:49 AM. Recipe ID 32494. Report a problem with this recipe.
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      Title: Banana spice muffins
 Categories: Muffins
      Yield: 18 Servings
  2 1/2 c  All-purpose flour
    1/3 c  Granulated sugar
    1/3 c  Packed brown sugar
      1 tb Baking powder
      1 ts Baking soda
    1/2 ts Salt
      1 ts Ground allspice
      1 ts Ground ginger
      1 c  Mashed ripe banana (about 2
    2/3 c  2% low-fat milk
    1/3 c  Low-fat buttermilk
    1/3 c  Light ricotta cheese
      2 tb Vegetable oil
      1 tb Vanilla extract
      1 lg Egg white
      1 lg Egg
           Cooking spray
  1. Preheat oven to 400.
  2. Combine first 8 ingredients in a large bowl, and make a well in
  center of mixture. Combine banana and next 7 ingredients (banana
  through egg) in a bowl, and add to flour mixture. Stir just until
  moist. Spoon batter into 18 muffin cups coated with cooking spray.
  3. Bake at 400 for 18 minutes or until done. Remove from pans
  immediately, and cool on a wire rack. Yield: 1 1/2 dozen (serving
  size: 1 muffin).
  CALORIES 125 (17% from fat); FAT 2.4 g (sat 0.8 g, mono 0.7 g, poly
  0.9 g); PROTEIN 3.2 g; CARB 22.6 g; FlBER 0.8 g; CHOL 13 mg; IRON 1
  mg; SODIUM 194 mg; CALC 59 mg

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Recipe ID 32494 (Apr 03, 2005)

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