Title: Banana-chocolate frosting (hl)
 Categories: Frosting-ck, Choco-ck
      Yield: 1 Servings
 
      1 c  Spread margarine margarine;
           -butter or soft tofu
      2 tb Chatfield's carob powder or
           -cocoa powder
      1 lg Banana; peeled
      1 tb Honey; preferably raw and
           -unfiltered
 
  Place all ingredients in a food processor or blender. Puree until
  smooth.
  
  Courtesy of Wilma Nachsin and Mary Harris' "My Kid's Allergic to
  Everything Dessert Cookbook"