Title: Bananas foster #3
 Categories: Dessert
      Yield: 4 Servings
 
      4 tb Butter
  3 1/2 tb Brown sugar
    1/2 ts Cinnamon
      2 tb Banana liquor
      4    Bananas cut in half
           -legth-wise; then halved
    1/4 c  Rum
      4    Scoops vanilla ice cream
 
  From: scimatec16@uoft02.utoledo.edu
  
  Date: 23 Feb 1994 10:40:36 -0500 Here is a simple recipe for bananas
  foster from Brennan's in New Orleans. It's a good crowd pleaser if
  you make it at the table with an alcohol burner.
  
  Melt butter over alcohol burner or in attractive skillet. Stir in
  sugar, cinnamon, and banana liquor, and heat a few minutes. Add
  bananas and saute until slightly browned.  Add rum, heat well, then
  tip pan to ignite. ("This is unnecessary without an audience, unless
  you like fire." The alcohol will boil off after about 2 minutes.)
  Sift bananas carefully out of pan, place four pieces over each scoop
  if ice cream. Spoon sauce over top. Serves 4.
  
  REC.FOOD.RECIPES ARCHIVES
  
  /FRUIT
  
  From rec.food.cooking archives.  Downloaded from Glen's MM Recipe