Title: Barbecue slaw
 Categories: Salad
      Yield: 8 Servings
 
      2 c  Shredded red cabbage
      2 c  Shredded green cabbage
    1/2 c  Bermuda onion; thin sliced
    1/4 c  Shredded bell peppers
    1/2 c  Shredded carrots
    1/4 c  Slaw dressing; Commercial or
           -homemade
    1/4 c  Barbecue sauce
    1/8 ts Hot pepper sauce
 
  From:    LD Goss 
  
  Date:    Mon, 15 Jul 1996 14:33:57 -0500 In large bowl, combine
  cabbages, onion, peppers and carrots.  In small bowl, combine
  dressing, barbecue sauce and hot pepper sauce. Pour over vegetables
  and toss lightly. Serve immediately.
  
  NOTE:  Barbecue Slaw can also be used as a topping for grilled
  burgers and chicken, as well as a flavorful side dish.
  
  The Milwaukee Journal; and Prodigy Services.  Formatted