Last updated 6/12/2012 1:07:01 AM. Recipe ID 32788. Report a problem with this recipe.
Title: Barbecue slaw
Yield: 8 Servings
2 c Shredded red cabbage
2 c Shredded green cabbage
1/2 c Bermuda onion; thin sliced
1/4 c Shredded bell peppers
1/2 c Shredded carrots
1/4 c Slaw dressing; Commercial or
1/4 c Barbecue sauce
1/8 ts Hot pepper sauce
From: LD Goss
Date: Mon, 15 Jul 1996 14:33:57 -0500 In large bowl, combine
cabbages, onion, peppers and carrots. In small bowl, combine
dressing, barbecue sauce and hot pepper sauce. Pour over vegetables
and toss lightly. Serve immediately.
NOTE: Barbecue Slaw can also be used as a topping for grilled
burgers and chicken, as well as a flavorful side dish.
The Milwaukee Journal; and Prodigy Services. Formatted
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