Barbecue Turkey Quesadillas
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Barbecue Turkey Quesadillas
  Turkey    Quesadillas    Poultry  
Last updated 6/12/2012 1:07:01 AM. Recipe ID 32794. Report a problem with this recipe.
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      Title: Barbecue turkey quesadillas
 Categories: Poultry
      Yield: 4 Servings
 
           Flour tortillas
           Shredded cheddar
           Leftover turkey meat;
           -shredded or ground mixed
           -with enough BBQ sauce to
           -coat
           Chopped parsley
           Washed spinach leaves
           Shredded monterey jack
 
  These look difficult but once you
  make it the first time, you'll get the hang of it in no time flat.
  
  Lay out all ingredients on a large work surface such as kitchen
  table. Heat a skillet on high.  While you are assembling a
  quesadilla, have one browning at the same time. Remember to brown
  both sides.
  
  Assembly:  Place ingredients in the order listed above on top of one
  tortilla.  Cover with another tortilla and press down with open palm
  to flatten.
  
  Cutting:  The easiest way to do this is with a clean pair of sharp
  scissors. All them to cool down enough to handle and cut into 4
  triangles. These are great for parties and you can make them ahead
  and reheat in the oven.
  




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Recipe ID 32794 (Apr 03, 2005)

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