Title: Barbecued beef short ribs
 Categories: Meat
      Yield: 4 Servings
 
      2 lb Boneless beef short ribs
      1 c  Water
      1 cn (6-oz) tomato paste
      1 c  Ketchup
    3/4 c  Packed brown sugar
    1/2 c  Vinegar
      2 tb Prepared mustard
    1/2 ts Salt
           Hot cooked rice; optional
 
  Put all the ingredients, except the cooked rice, into a crockpot and mix well. Cook on low for
  8 hours. Serve over hot rice, noodles, etc. if desired.