Title: Barbecued lamb
 Categories: Lamb
      Yield: 4 Servings
 
  1 1/2 lb Lean lamb
      2    Cloves Garlic
      2 ts Sugar
      2 tb Soya sauce
      1 ts Salt
 
  1. Cut the lamb into thin slices
  
  2. Mix together the remaining ingredients. Coat all pieces of lamb
  with the sauce and allow to soak 15 minutes in a dish.
  
  3. Grill on each side for 5 minutes and serve immediately. Serves 4