Title: Barbecued shrimp on a stick
 Categories: Seafood
      Yield: 4 Servings
 
           Large; uncooked shrimp,
           -shell on
 
    This is a simple recipe that you can use to add a bit of color to
  the barbecue buffet. Purchase large shrimp in the shell and skewer
  them on bamboo barbecue sticks. Place them in your cooker when
  everything else is just about finished. They will take only a few
  minutes to cook and the smoke flavor on the shrimp is just wonderful.
  Be careful not to overcook this delicacy.
  
  From .  Downloaded from Glen's MM