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Barbequed ribs |
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Ribs Mexican Last updated 12/2/2007 9:05:58 PM. Recipe ID 33023. Report a problem with this recipe.
Title: Barbequed ribs
Categories: Main dish, Meats, Mexican
Yield: 4 Servings
3 lb Country style pork ribs
2 c Mexican BBQ sauce OR
2 c BBQ sauce of your choice
Pour sauce over ribs and let marinate overnight, or at least 5 hrs.
The longer the better. Preheat oven to 350 F. Place ribs in single
layer in baking dish. Pour the extra sauce over ribs. Cover tightly
with foil and bake for 1 hr. Meanwhile, prepare fire in grill. Over
med hot coals, place ribs on the grill, basting generously with
juices from the bakin dish. Grill, turning frequently and basting
generously, for 15-20 min., until the ribs are well-done, but not
dried out. Serve with extra sauce on side.
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