Basbousa bil loz (basbousa with almonds)
Last updated 6/12/2012 1:07:13 AM. Recipe ID 33094. Report a problem with this recipe.
Title: Basbousa bil loz (basbousa with almonds)
Categories: Desserts, Ethnic
Yield: 1 Servings
2 1/4 c Water
1 1/2 c Sugar
1 ts Lemon juice
3/4 c Blanched almonds
3/4 c Semolina
Whole blanched almonds
1/2 c Butter
Bring water, sugar and lemon juice to a boil. Simmer for few min. Chop
almonds fine and fry them in hot butter together w/ semolina until
golden. Add hot syrup slowly stirring constantly over low heat until
thickened. Remove from heat & cover. Let it cool. Pour into indiv.
greased molds. Unmold & serve warm. Decorate w/ almond and dollop of
Posted by DEBORAH AKYUREK, Prodigy ID# DNJS60B.
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