Basic best salmon loaf
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Basic best salmon loaf
  Salmon    Loaf    Fish    Basics  
Last updated 6/12/2012 1:07:14 AM. Recipe ID 33123. Report a problem with this recipe.
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      Title: Basic best salmon loaf
 Categories: Main dish, Fish
      Yield: 6 Servings
 
 15 1/2 oz Canned Alaska salmon
      2 c  Soft bread crumbs
    1/3 c  Finely minced onions
    1/4 c  Milk
      2    Eggs
      2 tb Chopped parsley
      1 tb Lemon juice
    1/4 ts Dill weed
      1 ds Black pepper
 
  Drain and flake salmon, reserving 2 tablespoons liquid. Combine flaked
  salmon and reserved liquid with remaining ingredients. Place in
  well-greased 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan or shape into loaf on
  greased baking pan. Bake at 350 F for 45 minutes.
  
  Nutrients Per Serving:
  
  Calories:               268 Fat-Total: 8.12 g Protein: 21.4 g
  Cholesterol: 114 mg Carbohydrates: 26.1 g Sodium: 677 mg Dietary
  Fiber: 1.58 g
  




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Recipe ID 33123 (Apr 03, 2005)

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