Basic egg bread
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Basic egg bread
  Bread    Basics    Eggs  
Last updated 6/12/2012 1:07:18 AM. Recipe ID 33221. Report a problem with this recipe.
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      Title: Basic egg bread
 Categories: Brdmachine
      Yield: 1 Loaf
 
MMMMM------------------------1 POUND LOAF-----------------------------
    1/2 c  Milk
      1 lg Egg
      1 tb Butter or margarine, cut up
    3/4 ts Salt
      2 c  Bread flour
      1 tb Sugar
  1 1/2 ts Fleischmann's bread machine
           -yeast

MMMMM----------------------1 1/2 POUND LOAF---------------------------
    2/3 c  Milk
      2    Eggs
      2 tb Butter or margarine, cut up
      1 ts Salt
      3 c  Bread flour
      2 tb Sugar
      2 ts Fleischmann's bread machine
           -yeast
 
  This bread makes wonderful toast. For a refreshing hint of citrus,
  add 1 teaspoon finely shredded lemon or orange peel with the flour.
  Use the 1-pound recipe if your machine pan holds 10 cups or less of
  water. Add ingredients to bread machine pan in the order suggested by
  manufacturer. Recommended cycle: Basic/white bread cycle;
  medium/normal color setting.
  
  Nutrition information per serving (1/12 of 1 1/2-lb. recipe):
  calories 170; total fat 4 g; saturated fat 2 g; cholesterol 42 mg;
  sodium 233 mg; total carbohydrate 28 g; dietary fiber 1 g; protein 6
  g.
  
  From: Fleischmann's Yeast Web Site 




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Recipe ID 33221 (Apr 03, 2005)

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