Title: Basic french dressing
 Categories: Sauces, Salads
      Yield: 1 Servings
 
      1 c  Oil
    1/4 c  Wine vinegar
      3 tb Water
  2 1/2 ts Sugar
      1 ts Dry mustard
    1/2 ts MSG (optional)
      1 ts Black pepper
  2 1/2 ts Salt
  1 1/4 ts Worcestershire sauce
  1 1/4 ts Hungarian paprika
      1 ts Grated onion
      2 oz Blue cheese (optional)
 
  Combine oil, vinegar and water and beat until blended. Add sugar,
  mustard, MSG, pepper, salt, Worcestershire and paprika and beat until
  blended. Add onion and beat well. If desired, stir in cheese.
  
  Makes 1 3/4 cups
  
  This dressing takes kindly to the addition of crumbled blue cheese if
  you feel the need.
  
  Created