Title: Basic marinade for barbecued pork
 Categories: Sauce
      Yield: 4 Servings
 
    1/2 c  Soy sauce
    1/4 c  Sherry
      1 tb Sugar
 
   1. Combine all ingredients.
  
   2. Add to pork and marinate.
  
   VARIATION: Add 2 scallion stalks and 2 or 3 slices fresh ginger
  root, both minced. Or add 1/4 teaspoon ground cinnamon and a dash of
  pepper.
  
  From , ISBN 0-517-65870-4.