Basil-red pepper muffins
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Basil-red pepper muffins
  Pepper    Muffins    Breakfast    Grains  
Last updated 6/12/2012 1:07:31 AM. Recipe ID 33558. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Basil-red pepper muffins
 Categories: Grain, Breakfast, Muffins
      Yield: 12 Servings
 
      1 c  Skim milk
    1/3 c  Olive oil
      2    Egg whites or
    1/4 c  Cholesterol-free egg product
      2 c  All-purpose flour
    1/3 c  Chopped red bell pepper
    1/4 c  Chopped green onions (with
           Tops)
      2 tb Chopped fresh or
      1 ts Dried basil
      1 tb Sugar
      3 ts Baking powder
    1/2 ts Salt
    1/8 ts Pepper
 
  Heat oven to 400 degrees. Spray 12 medium muffin cups, 2-1/2 X 1-1/4
  inches, with nonstick cooking spray. Beat milk, oil and egg whites in
  large bowl, using fork. Stir in remaining ingredients just until
  flour is moistened. Divide batter among muffin cups. Bake 18 to 20
  minutes or until golden brown. Immediately remove muffins from pan.
  
  MICROWAVE DIRECTIONS: Place 6 paper baking cups in microwavable muffin
  ring. Prepare batter as directed. Fill each muffin cup with scant 1/4
  cup batter. Microwave uncovered on high 3 to 5 minutes, rotating ring
  1/4 turn every minute, until tops are almost dry and wooden pick
  inserted in centers comes out clean. (Parts of muffins may appear
  slightly moist but will continue to cook while standing.) Immediately
  remove muffins from ring. Let stand uncovered on wire rack 2 minutes.
  Repeat with remaining batter. 12 MUFFINS. Recipe 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 33558 (Apr 03, 2005)

[an error occurred while processing this directive]