Baste for smoked turkey or venison
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Baste for smoked turkey or venison
  Sauces    Smoked    Turkey    Venison  
Last updated 6/12/2012 1:07:33 AM. Recipe ID 33608. Report a problem with this recipe.
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      Title: Baste for smoked turkey or venison
 Categories: Sauce
      Yield: 4 Servings
 
      1 tb Salt
      1 tb Pepper
    1/2 ts Red pepper
      3    Cloves garlic; minced
    1/2 tb Worcestershire sauce
           Pepper sauce to make paste
 
  Combine ingredients using only enough pepper sauce to form thick
  paste. Make small slits in meat and stuff with paste. Smoke meat 10
  to 12 hours.
  
  From .  Downloaded from Glen's MM Recipe




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Recipe ID 33608 (Apr 03, 2005)

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