Bean Curd Szechwan Style
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Bean Curd Szechwan Style
  Vegetables    Beans  
Last updated 6/12/2012 1:07:44 AM. Recipe ID 33881. Report a problem with this recipe.
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      Title: Bean curd szechwan style
 Categories: Vegetable
      Yield: 4 Servings
 
      4 tb Oil
      1 sl Fresh ginger; chopped fine
    1/2    Scallion; chopped fine
      4 oz Pork; minced
      2 tb Soy sauce; dark
      1 tb Sherry
      4    Pieces tofu (from block 1/2"
           -thick); cubed
      1 ts Chili paste with garlic
    1/8 ts Sugar (or equilvalent
           -sweetener)
  1 1/2 ts Cornstarch
      1    Clove garlic; chopped fine
 
  From: "sharon@sols.com" 
  
  Date: Thu, 25 Apr 1996 18:58:13 -0600
  
  




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Recipe ID 33881 (Apr 03, 2005)

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