Title: Beautiful bagel sandwiches
 Categories: Bread
      Yield: 4 Servings
 
      4    Bagels; sliced in half
      1 c  Alfalfa sprouts
      4 oz Monterey Jack; sliced
      6 oz Smoked salmon; thinly sliced
      2    Kiwifruit; peeled, thinly
           -sliced

MMMMM---------------------HORSERADISH SAUCE--------------------------
    1/4 c  Dairy sour cream
    1/4 c  Mayonnaise
    1/4 c  Freshly grated horseradish
 
  Prepare Horseradish Sauce by thoroughly mixing all three ingredients.
  Spread layer of sauce on each bagel half. Sprinkle sprouts on each
  half, then layer with cheese & salmon. Top each half with kiwifruit
  slices, arranged in an overlapping ring. If warmed bagels are
  desired, heat before adding kiwifruit. Makes 4 to 8 servings.
  
  From the , by Jane Butel, ISBN 0-89586-646-3
  (0-89586-542-4 paperback).  Downloaded from Glen's MM Recipe Archive,