Beef a la brigitte
Last updated 6/12/2012 1:07:51 AM. Recipe ID 34055. Report a problem with this recipe.
Title: Beef a la brigitte
Categories: Cyberealm, Meats, Microwave
Yield: 5 Servings
1 1/2 c Cooked, cubed roast beef
1/2 Stick of margarine
1/2 c Flour
1 1/2 c Hot water
1/2 c Mustard
Salt and pepper to taste
In a microwave bowl, melt margarine; add flour, hot water and milk,
and stir, microwaving on HIGH for 1 minute at a time after each
addition. Stir well after each minute until the gravy is nice and
smooth. Add the mustard and salt and pepper to taste. Heat through
well, about 3 minutes on HIGH. Add beef and microwave until warm.
Serve with mashed potatoes or noodles or rice and a vegetable.
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