Beef N Potato Bake
Beef Potato Casserole
Last updated 6/12/2012 1:08:01 AM. Recipe ID 34296. Report a problem with this recipe.
Title: Beef n potato bake
Yield: 4 Servings
4 c Frozen hash browns; thawed
3 tb Vegetable oil
1/8 ts Black pepper
1 lb Ground beef
1 pk Durkee brown gravy mix
1 c Water
1/2 ts Garlic salt
1 pk (10-oz) frozen mixed
1 c Shredded cheddar cheese
1 cn (2.8-oz) Durkee French Fried
In shallow 1 1/2 qt. baking dish combine potatoes, oil and pepper. Firmly press mixture across
bottom and up sides of dish to form a shell. Bake this, uncovered,
at 400 degrees for 15 minutes. Meanwhile in skillet, brown, beef,
drain. Stir in gravy mix, water, and garlic salt; bring to boil. Add
mixed vegetables, reduce heat to medium and cook 5 minutes. Stir in
1/2 cup cheese and 1/2 cup French Fried onions. Place this mixture in
potato shell. Bake, uncovered, at 350 for 15 minutes. Sprinkle with
remaining cheese and onions, bake 5 minutes more. Serves 4-6.
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