Title: Beef not and broccoli
 Categories: None
      Yield: 1 Servings
 
      1 c  Beef Not Strips
  2 1/2 c  Vegetable broth (separated)
      1 lb Broccoli florets
      1 md Sized onion; cut into chunks
      2 tb Corn starch
      2 tb Light soy sauce
      1 ts Onion powder
      1 ts Garlic powder
      4    Chopped scallions (white
           -part, too) (up to 5)
      1 tb Fresh grated ginger
      1 pn Fresh ground pepper
 
  Mix beef not strips and 1 1/4 cup of vegetable broth in a microwavable
  bowl. Heat for 12 minutes. Let it sit while you prepare the broccoli &
  onions.
  
  Mix the corn starch, onion & garlic powder, and soy sauce into one
  cup of vegetable broth. Stir well. Set aside.
  
  Heat 1/4 cup of broth in a wok or large skillet. Stir "fry" the beef
  not for about 5 minutes. Add the broccoli and onions. Stir fry for
  another minute. Add the broth mixture. Cook and stir for another two
  or three minutes. Add the scallions, pepper and ginger and cook no
  longer than one more minute. Serve hot over rice. Delicious! It took
  me about 25 minutes to prepare this wonderful dish! It probably
  tastes great the next day, too, but there were no left overs.