Beef w/mushrooms,onion,ginger
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Beef w/mushrooms,onion,ginger
  Beef    Meat  
Last updated 6/12/2012 1:08:08 AM. Recipe ID 34482. Report a problem with this recipe.
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      Title: Beef w/mushrooms,onion,ginger
 Categories: Meat
      Yield: 4 Servings
      2 tb Oil
      3 c  Onions; cut lengthwise
      2 tb Oil
      1 lb Lean beef; ground or cut in
           -fine strips
      1 cn (3-oz) mushrooms; drained
      2 tb Shredded fresh ginger
      4 tb Soy sauce
      2 tb Cornstarch
      1 c  Mushroom juice (juice from
           -can plus water)
      1    Beef boullion cube
           Hot cooked rice or noodles
  Heat 2 Tbs oil & saute onions until slightly brown. Remove from pan.
  Reheat pan, add 2 Tbs oil & beef, fry until browned. Return onions to
  pan; add mushrooms, ginger & soy sauce. Heat thoroughly. Mix
  cornstarch & mushroom juice; add to pan. Add boullion cube. Stir &
  continue to cook a few minutes to thicken. Serve immediately with
  rice or noodles. 4 servings.
  From the , Fort Bliss Officers Wives
  Club, Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,

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Recipe ID 34482 (Apr 03, 2005)

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