Bentons's sauce - a variation on the traditional horserad
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Bentons's sauce - a variation on the traditional horserad
  British    Sauces  
Last updated 6/12/2012 1:08:22 AM. Recipe ID 34835. Report a problem with this recipe.
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      Title: Bentons's sauce - a variation on the traditional horserad
 Categories: Ron's, British, Relishes
      Yield: 1 /4 pint
 
      2 tb Fresh grated horseradish
      2 ts Mustard English
      2 ts Caster sugar
      4 fl Malt vinegar
 
  Place everything except vinegar into a bowl, stir well and gradually
  add the malt vinegar. From Ron's Plaice in Blackpool:)
  
                                        Date:
  
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Recipe ID 34835 (Apr 03, 2005)

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