Best orange date loaf
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Best orange date loaf
  Orange    Loaf  
Last updated 6/12/2012 1:08:32 AM. Recipe ID 35059. Report a problem with this recipe.
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      Title: Best orange date loaf
 Categories: Breads
      Yield: 1 Loaf
 
MMMMM-------------------BEST: BASIC MUFFIN MIX------------------------
  5 1/2 c  All-purpose flour
  2 1/4 c  Whole wheat flour
  2 1/2 c  Natural bran
  1 3/4 c  Skim milk powder
  1 1/2 c  Granulated sugar
      2 tb Baking powder
      2 ts Salt

MMMMM----------------------ORANGE DATE LOAF---------------------------
      3 c  Best: Basic Muffin Mix
    1/2 ts Baking soda
      1 c  Dates, chopped
      2 ts Orange rind, coarsely chop
      1 c  Orange juice
    1/3 c  Vegetable oil
      2    Eggs
      2 ts Vanilla
      4    Dates, quarter lengthwise
 
  Best: Basic Muffin Mix:
  
  In large bowl, stir together all-purpose and whole wheat flours,
  bran, milk powder, sugar, baking powder and salt until combined.
  
  [for storage: transfer to airtight container; store in cool, dry
  place. Stir well before using.]
  
  Orange Date Loaf:
  
  In large bowl, stir Best: Basic Muffin Mix with baking soda. In
  separate bowl, whisk together chopped dates, orange rind and juice,
  oil, eggs and vanilla; stir into dry ingredients just until moistened.
  
  Pour into greased 8x4-inch loaf pan; arrange quartered dates in line
  lengthwise on top. Bake in 350F 180C oven for 55 minutes or until
  tester inserted in centre comes out clean. Let cool in pan for 15
  minutes; remove loaf to rack and let cool completely. Makes 1 loaf,
  16 slices.
  




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Recipe ID 35059 (Apr 03, 2005)

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