Bhindi Ki Sabji - Curried Okra - India
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Bhindi Ki Sabji - Curried Okra - India
  Okra  
Last updated 6/12/2012 1:08:37 AM. Recipe ID 35185. Report a problem with this recipe.
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      Title: Bhindi ki sabji - curried okra - india
 Categories: Melody, Reg 4
      Yield: 4 Servings
 
      1 lb Okra; cut 1 inch lenghts
      2 md Onion; minced
      4 tb Vegetable oil
    1/4 ts Cumin seeds
    1/4 ts Turmeric
    1/3 ts Ground red pepper
      2 ts Ground coriander
    1/2 ts Graram masala
           Salt; to taste
 
  Wash and cut okra. Heat 4 tablespoons salid oil and fry cumin seeds a
  second, add onions and cook for 10 minutes, until ligh brown. Add
  okra, turmeric, red pepper, coriander and salt. Mix. Cover and cook
  over medium for 10 minutes. Add garam masala and cook covered for
  another 10 minutes. Shared by Melody Holcomb-Hockin, Washington, USA
  
  Recipe 




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Recipe ID 35185 (Apr 03, 2005)

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