Title: Big boy's chicken gravy
 Categories: Sauces, Chicken
      Yield: 1 Servings
 
MMMMM-----------------WALDINE VAN GEFFEN VGHC42A----------------------
     28 oz Chicken broth
    1/2 ts Onion powder
      1 tb Chicken bouillon powder
    2/3 c  Bisquick
 
  In blender, combine broth, onion powder, bouillon powder and Bisquick.
  Blend at higih speed, about 1/2 minute or until smooth. Pour into
  saucepan and stir constantly over medium high heat, about 4 or 5
  minutes until if comes to a boil, is smooth and thickened a bit.
  Serve at once. Can freeze up to 4 months. Source: Gloria Pitzer's
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